Bardon?s Alchemical preparations

["pug8126007" <rscott@...>]

Dear Group

RE: Bardon's Alchemical preparations

Just as an aside, one further revelation that `Memories'
offers is insight into Franz Bardon's own approach to plant
alchemy & spagyrics.

One of the paragraphs subtlely reveals that Bardon favoured 
conducting the fermentation process on the entire herb, not the 
distillate of the herb. This confirms the methodology of Beat 
Krummenacher, in contrast to the approach taken by other, perhaps 
more popular, modern-day alchemists.

I'm not a practicing alchemist, though I do profess to being 
fascinated.
Thought I'd mention this in case any members are starting studies
in this area. I haven't read Beat's book yet, but the emails
he's posted elsewhere reveal remarkable insight, quite aside from
his approach apparently matching the same route taken by Bardon 
himself.

Regards

Richard